bulgogi

koja-kitchen-food-truck
17 Oct 2012

Koja Kitchen: The Divine Wind of Waffle Fries

It’s no secret that the American palette loves crunchy, salty, fatty and sweet. Preferably, all together. While standing in line for Sam’s Chowdermobile, my eyes kept diverting from the slider-esque portions of lobster rolls for $5 to the constant flow of customers holding gingham boxes of two-person portions of waffle-cut

illyanna Maisonet | Web Editor 0
06 Feb 2011

TaKorea: The Most Cleverly-Named Taco Truck in the City

The competition’s stiff out there for street vendors.  Everyone knows that the cuter the name of the truck or cart, the more attention the food is bound to get.  This is how we ended up with the likes of Curry Up Now and the Chairman Bao bun truck, both pretty funny

Christy Jovanelly - Cheapskate Commentator 0