BAS Pride 2014: FREE Meat 4 Yer Maw & Bottomless Belgians @ SFBG’s 10th Annual Pullin’ Pork for Pride (6/25)
As SF Pride 2014 hits midweek and shifts into higher gears, it’s time once again for the San Francisco Bay Guardian’s annual Pullin’ Pork For Pride happy hour. They’ve been pulling said pork for ten years now, so you best trust that carne is just about as tender and juicy
Lifted up on a summer breeze and blowing through the jasmine in your mind, Pride 2014 is here dear readership and, as always, we here at BAS want to keep you appraised of every opportunity that is available to colour our world with pride and burn bright like a homo
If you hadn’t heard the news already, it’s true. The empress dowager of 16th Street may soon be exiled from her palace if enough money isn’t raised to pay off overdue city taxes. In a nutshell, city licensing fees for businesses were recently changed by the Board of Supervisors last
UpOut presents “Broke & Classy: Broke-Ass Stuart’s 10 year Anniversary of Living in San Francisco“. Just because you’re young, broke and beautiful doesn’t mean you shouldn’t be able to put on your nicest duds and have a spectacular night on the town. When was the last time you spent just
I’ve already come out and personally endorsed John Avalos for Mayor of San Francisco. I really do believe this is the dude for our city. But even if you’re like, “Man, I don’t really give a fuck Stuart, just tell me where the cheap shit is” you should go to this anyways. Why? Because you’ll have the chance to bid on art by some amazing local artists. Plus you could win a date with Jane Kim…swoon!
A brand new collection of Broke-Ass Stuart's writing made up of some of his most famous pieces and new things never before published.
Every week we feature a different person from the community shedding a little light on their life of brokeitude. Who knows, maybe you’ll learn something about the human spirit — probably not.
FREE Party Tonite at Bender’s for Industry Workers Only – The 6th Annual SF Mid-Winter Barworkers Ball!
Well, my fellow colleagues of the city’s gin bins, it’s happened again. Another holiday season has come and gone and now we find ourselves in the always-pleasant slump that follows. What to do? Why drink, of course! Tonight come congratulate yourself on a job well done and one more year under your belt serving