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Last Update: Mar 13, Sat 10:37 am
When has simply drinking beer been a charitable deed? No, I’m not talking about acting as “wingman” for your roommate who’s trying to bang some hot piece of ass, while you get left with Chad from Accounting.
Rather, I’m talking about an event that a bartender and dear friend of mine, Erin, at Harefield Road has ... Read More →
It’s too cold to wander around, and we’re too poor to pay for our drinks. So here’s the plan for tonight folks. (It’s Friday Feb. 19th.)
6:00 Start at Brooklyn Kitchen Labs/Meat Hook in Greenpoint for FREE Sixpoint Beer and Kombucha on tap.
Kombucha Brooklyn is celebrating with a chill kegger, and you are invited. Get ... Read More →
Do you ever look into your frosty alcoholic beverage and think: What makes you so delicious, beer? How do you taste so good? Then, do you ever think: Why do I want ten more of you? Now it is possible to get answers to the first two and more (the third is my own problem) ... Read More →
We’ve talked before about brunch, but since the weekend is coming up and you’ll (hopefully) be sharing some pre-noon cocktails with that special someone this weekend, I thought I’d focus today on those alcoholic beverages which are deemed acceptable breakfast-fare by the general population. Everyone is familiar with the ubiquitous (and sometimes bottomless) Mimosas and ... Read More →
This one should resonate with all the dog people and vegans in the audience: Rocket Dog Rescue has rescued a couple pups that need some expensive surgery so they’ll be holding a drink up/fundraiser at Elixir in the Mission tonight to help pay for their Vet bills. $1 from the sale of every hefeweizen and ... Read More →
So, as you may have noticed from the Swagger Stagger video I was in: it’s SF Beer Week! And today there is a dope event going on that even you, my dear broke-asses, can afford to attend.
Wes Anderson and Kenny Scherr from the Whole Foods in Potrero Hill, have teamed up with Speakeasy Brewery, to ... Read More →
My good friend, Sayre Piotrkowski, is one of the only Cicerones (a beer sommelier) in the Bay Area. While we used to drink lots and lots of Budweiser together in college, his tastes have matured while mine have apparently stayed fairly pedestrian. Because of this he decided to honor SF Beer Week by taking me ... Read More →
So you wanna be a beer brewer? At SF Brewcraft you get all the gear you need and the ingredients to brew 5 gallons of the beer of your choice, plus a free step-by-step brewing class all for $94. Sweet right? Plus you get to go in and hang out with Griz, a titan of a ... Read More →
“..and through, thine intercession, I pray the blessed brewers, have made this, my beer, delicious. Amen”
I suppose, the city’s pre-occupation with food and its proximity to a Jesuit university explains the existence of a Euro-centric grub pub that’s named after the patron saint of beer.
Whereas Bistro Gambrinus may not bear much in common with general ... Read More →