Fatt Mink
Whiz Burger – Where You Go for WAY More Than a Burger
Whiz Burger The above photo is my ham-fisted attempt to juxtapose two distinct types of iconography: one surrounding retro burger joints and the other, Catholic churches. I wouldn’t blame you if it didn’t elicit the observation that the almighty American hamburger is something of a golden calf, an object of
Ryoko’s Latenight Tendernob Sushi
Ryoko’s If you like eating raw fish below street level, two options come to mind. The first: Sushi Time, a tiny shoe box crammed into the corner of a small subterranean plaza in The Castro. If that sounds like a recipe for
The San Francisco Beer Passport is Here!
Step into a world of adventure with the San Francisco Beer Passport. There’s no better way to explore San Francisco than to literally drink it in. This passport is amazing! Each one contains 27 coupons to buy one beer, get a second beer FREE at 27 of the finest locally
Dona Tere’s Market in The Mission: Humble and Delicious
Dona Tere’s Market Dona Tere’s Market has existed on the northeast corner of 21st and Florida for a little over a decade, a respectable age for any restaurant, but it feels ancient and worn beyond its years, like an old bristlecone pine tree bearing silent witness to San Francisco springing
24th Street Series: Salvadorian Food at Usulutan Restaurant
Usulutan Restaurant A couple of weeks ago, as part of my 24th Street Series, I wrote about La Palma Mexicatessen. An eatery-cum-corner store, it was and is an exemplar of good, authentic food. In addition, it exemplifies the old guard which is
Wham Bam Burmese at Yamo
Yamo What is it about Burmese food and long waits? Burma Superstar in the Inner Richmond is legendary for the starving throngs that gather like cicadas at the entrance, killing over an hour in the hope of obtaining a table. Yamo isn’t nearly as popular, but it’s a fifth the size,
Velvet Cantina is Decadent and Depraved
Velvet Cantina Its title and appearance conjures Barbary Coast-era decadence. The Velvet Cantina is only about seven years old, but it feels thoroughly dyed-in-the-wool, a seemingly eternal fixture on its corner, 23rd and Bartlett Streets in the Mission District, a residential spot just
Get Humbled by the Cider Options at Upcider
Upcider I’ll start with a disclaimer: the subject of this article is in no way an example of a “broke-ass” restaurant. Any perception to the contrary is a result of the reader’s misapprehension, not of any malicious intent on my part. Upcider takes up a sprawling second floor corner in the
Clement Street Series: Xiao Long Bao’s Dim Sum
Xiao Long Bao’s dumpling factory Strewn along Clement Street, roughly between Avenues Fourth and Tenth, are numerous Dim Sum restaurants, three of which I’ve profiled among the glowing pages of this website as a part of my Clement Street Series. Wing Lee, Happy Garden, and Good Luck Dim Sum are all stalwarts of that