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Win A FREE Issue of Lucky Peach Magazine!

The Bay's best newsletter for underground events & news

lucky-peach

 

Lucky Peach, named for the English translation of David Chang’s Momofuku, is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays (with a sure-fire contribution from Anthony Bourdain), art, photography, and recipes.

You know David Chang, the stud-chef who I’d like to think called us out and put San Francisco’s culinary scene into overdrive from its state of Panisse-ian slumber. Now it’s your turn to own a copy of the Holiday issue – the first issue published after the amiable breakup with McSweeney’s! Did we mention that issues 1, 2 and 3 (which I have in my possession) are going for like $100 and upwards via Amazon? Yeah, shit is that real.

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