Broadway Tunnel

28 Aug 2013

Kam Po: Pig Ear Soup with a Side of Duck

Kam Po Last week’s article concerned Capital Restaurant’s roast duck, for which I had a lustful appreciation, a sentiment strong enough to effect an immediate return to Chinatown for this week’s post.  While tucking into said food at Capital’s low bar last week, a woman sitting next to me clued

Fatt Mink 0