It’s no secret that the American palette loves crunchy, salty, fatty and sweet. Preferably, all together. While standing in line for Sam’s Chowdermobile, my eyes kept diverting from the slider-esque portions of lobster rolls for $5 to the constant flow of customers holding gingham boxes of two-person portions of waffle-cut

It saddens me when there’s a cult following belonging to infamous films, literature, artworks or even automobiles and I can’t seem to jump on the bandwagon. I ask myself, “Self, what is it about this that you don’t like? And if there are hundreds of people out there who do

It’s Springtime in San Francisco, which means it’s time to put your phone on silent for a while and step out into our fair city to sing, eat, and play with the wonderful people and programming on offer. Whether in the flesh or on a live stream, the journalists and

Would it seem odd for someone to visit an establishment that was known for something other than food, just to eat? I’m not too proud to admit I’ve visited gas stations for BBQ and tacos. I’ve also frequented Ikea’s downstairs snack shack for $0.50 hot dogs. But, this time I

When I’m having a good day at work, I celebrate with lunch at Ayola. When I’m having a bad day, I eat my feelings at Ayola. In sum, I spend a lot of time at Ayola. Good thing it’s so delicious ‘“ and cheap! The $8.56 lunch special includes a

It gets expensive eating out if you work in SOMA; restaurants jack up their prices because there are so many suits around taking their clients to lunch. Sometimes I avoid eating lunch all together just so I don’t feel like I’m getting robbed. But after some choice hot dog food