Some people say that you can create romance by highlighting your environment- a sort of curb appeal. Although there’s nothing romantic about eating in a parking lot, there have been moments when the food you’re consuming transforms you elsewhere. The Architect’s Kitchen, a one-year old truck that’s building and serving

What’s to say about the Sanguchon Peruvian food truck that hasn’t already been said? I don’t know. All I can tell you is that the Chicharron sandwich, while being Peruano, tastes like a carnitas burrito, sans tortilla. Or, a torta, sans avocado. Their buns are, where do they have these

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Okay so maybe you group together the term “food truck” along with artisan, pork belly, comfort food, and all the other foodie terms you’re sick of, but c’mon, it’s delicious food that travels to you! Can it really be that bad?  Some of the buzz-iest food trucks in town with

Many Asian cuisines are represented to the point of congestion in this city. It’s hard to walk three blocks in most neighborhoods without tripping over falafel, sushi, or pad thai. However, Asia’s a big place- seriously, look it up on a map sometime. If you’re feeling saucy and adventurous but

It’s been said that good things come in small packages, this is especially true when it comes to the food truck revolution that has taken this city by storm. What used to just consist of “street meat” and questionable sanitary conditions is now a full blown culinary movement. Joining the