Timmy’s Brown Bag

25
Sep
2017
Is Timothy Swischuk Making America’s Most Interesting Sandwiches?
Each menu item is like a Renaissance whirly-gig of different elements, many of which involve multiple steps to prepare. Mr. Swischuk, who after becoming stifled by the stale fart air of academia entered the California Culinary Academy (graduating in 2008), credits his long years in the field of architecture to his approach to building a sandwich.