Cartagena

07 Nov 2013

Organ Grind: A South American Food Journal, Part 1

Cartagena’s Plaza de la Trinidad   For the last three years I´ve been scraping tips into a pile large enough to finance  a relatively thorough exploration of the lower half of The Americas.  For the purpose of this article, I’m primarily intersted in its widely varying cuisine, both on the

Fatt Mink 0