Rad Upcoming SF Events Maggie Battista, FoodGiftLove: More than 100 Recipes to Make and Share THU. 10/22 | 6:30PM @ OMNIVORE BOOKS In her new book, Food Gift Love, Maggie Battista celebrates her expertise and enthusiasm for small-batch, hand-crafted foods. She features 100 memorable, edible gifts for any occasion with

Do you ever wonder what happens behind the curtain before you actually enjoy the food you purchase? The Center for Urban Education about Sustainable Agriculture, or CUESA, will be serving as host to an interesting discussion on what happens behind the scenes of the corporate food system. Tracie McMillan, author