Gentrified

22 Jun 2017

How many ways can we ruin sushi? And why it matters

By Jesse McGrath In the aggressively hip neighborhood in Brooklyn where I live, there is a sushi place that I walk by every single day on my way home from work. There is some sparse indoor and outdoor seating, which is nearly always full, regardless of the time of day,

Lauryn Petrie - NYC Editor 0