san francisco latest
See the New Movie The Good Heart for FREE
I’ve teamed up with Magnolia Pictures and the SF Bay Guardian to get you a sneak peak of the new movie The Good Heart. And the best part is that in order to pick up the FREE passes, you have to go to a bar! Here’s a synopsis of the
McSweeney's Issue 34 Release with FREE Food
Offices filled with industrious people who come in seven days a week, rain or shine, in sickness and in health, aren’t just a glowing example of a desperate job economy and job-loss fear. Offices filled with industrious people who come in seven days a week, rain or shine, in sickness
Drink Me Magazine's Birthday Party
My friends over at Drink Me Magazine have something to celebrate: they’ve survived an entire year as a print magazine. In this particular climate that’s a pretty amazing feat and thus they want to do something to honor this accomplishment – drink! Roll out to Eve on Wednesday, April 28th
Feeling Hawaiian at Taqueria El Sol
Having spent some time in the Sunset of late, I found myself on Taraval completely famished and across the street from the Taqueria El Sol, which Christy had recently mentioned as a spot to find the elusive asada fries. I’m from Los Angeles, but I had never heard of this
Torta Cubana from That's It Market — Cheap and Girthy
Okay. So maybe I’m one of the last fat-asses in the city to try the Torta Cubana from That’s It Market, a commmmmbination liquor store and deli serving tortas, tacos, tostadas and, inexplicably, falafels, but I don’t care. Because I will tell you the truth about this mystical Torta Cubana:
Outside In – A Street Food Extravaganza
I. Love. Street food. Even in a place like San Francisco with it’s sometimes depressing non-summers, street food brings on that happy-go-lucky “I just sat in a park and did nothing but lay in the sun for eight hours” kind of feeling. I don’t want to jinx it, but the
New Indian Street Food in FiDi
Breaking news: There is a new Indian street food taco truck making its way through FiDi. It’s been around these parts for only a couple of weeks and has already made a big impression on me and just about every single person in my 400 person office. They’re called Curry