Beco

22 Jul 2010

Beco: A Non-Cheesy Brazilian Alternative

I’m not sure if it’s because of all those terrible Brazilian restaurants in Midtown, but for some reason, whenever anyone mentions anything about going to a Brazilian restaurant, I’ll just assume it’s going to be incredibly meat-heavy, Pan-South American (as opposed to actually Brazilian), neon-lighted, and generally horrible.  UNTIL NOW.

Anna G - Caliburg Contributor 0