Eat & Drink
San Diego Fish Tacos with the Intern
 So I’m down in San Diego again, for a birthday and a bit of a holiday season spell. It’s the first time in awhile that I have been able to go home longer than a second, so I’ve had the chance to settle down and relax over the last
Feeling souper with Monica the Intern
 Often times when I’m at school, people are complaining about the food  on campus. Its not that it isn’t cheap or decent, or quick [well, sometimes anyway]. But when you’re eating it constantly, the lack of flavor tends to become apparent.     There is one place in
Original Joe’s
 144 Taylor @ Eddy The decor of this spacious Italian/American restaurant harkens back to a time when the Tenderloin was a little bit more tender and smelled a lot less of piss. At Original Joe’s not much has changed since 1937; the waiters still wear tuxes, the booths are
Westville
A cute and tiny place, Westville is supposed to seem like a random restaurant in the countryside instead of a spot in the middle of Manhattan. It’s pretty hard to imagine yourself out of the West Village though when you look out the window and see a man in hot