Despite all the Denny’s hoopla, I didn’t get a free Grand Slam today.  No sir, not me.  No freebee for the master freeloader himself.  It’s my own damn fault really.  We got out of the house way too late.   Luckily, when my girlfriend and I were heading down

Roughly 90% of my Denny’s experiences have taken place at the Pacific Beach location in San Diego.  If you’ve spent any significant time in “America’s Finest City” you know exactly which place I’m talking about (the corner of Garnet and Mission).  When I was growing up, PB was pretty cool.  It

I received this great email yesterday from a reader named Benny: I just read your book and it was very helpful. I went to a bar called Grant & Green In SF in North Beach and they have a special for one dollar PBR Cans. It was a friday night but you might wanna

As an ode to his resolutions and to not be a jerk to his intern any longer, Stuart has proposed a weekly rendevous with yours truly.  Whether it’s going to check out somewhere new, getting some beers or catching a show, we’re going out and blogging the findings. Think of it

  If you live in the Mission or are there a lot, you know 24th Street is the next big spot.  First it was Divis, then Polk and now 24th Street is getting a gentrified, hipster makeover. Phat Philly has found a great home near Mission street, and I hear their

Just thought I’d let all you San Francisco people know that, during the day on weekends, the bar Delirium (16th St. near Valencia) gives out free BBQ.  All you gotta do is buy a drink.  I know some of you like to spend your Sundays getting drunk, and I just thought you might want

  So I’m down in San Diego again, for a birthday and a bit of a holiday season spell. It’s the first time in awhile that I have been able to go home longer than a second, so I’ve had the chance to settle down and relax over the last

  Often times when I’m at school, people are complaining about the food  on campus. Its not that it isn’t cheap or decent, or quick [well, sometimes anyway]. But when you’re eating it constantly, the lack of flavor tends to become apparent.        There is one place in