Here’s a brief inventory of the things I’ve loved in San Francisco…

Not entirely 18 reasons, but we can thank 18 reasons for next month’s Food & Farm Film Festival. It’s the time of year where our eyes are delighted to gaze upon the pops of color finally revealing themselves at the farmer’s markets and along outdoor trails. It’s spring. Which is a

As 2024 winds down, we’re reflecting on another incredible year of sharing the stories, art, culture, and nightlife that make the Bay Area so unique. BrokeAssStuart.com wouldn’t be what it is without you—our community of readers, supporters, and believers in independent media. This year, instead of asking you to join Patreon

The lynchpin of brunch is, of course, the mimosa. Without it, or it’s more potent sister, the Bloody Mary, the majority of brunches in this town would just be so-so, over-priced hybrid meals. Once you start with the kiddies, however, brunch tends to be one of those activities that was

Video may have killed the radio star, but the [Un]Observed is prying the nails out of the coffin with one amazing sound program at a time. Collaborating with the Guardian UK and gleaning its content from many renowned sources (i.e. the leading journalists, producers and audiophiles from around the world),

Rhea’s Deli is my solution to pricey Bi-Rite picnic food. I love hanging out in Dolores Park all day with some good eats and cold brews just like everybody else, but I can’t handle paying for Bi-Rite’s expensive (albeit delicious) made to-go selections every time the sun is out on

Calling All Service Industry Workers (ONLY!): Working behind the bar or out on the floor tended to be a little on the lean side this year. Things have gotten so bad that the city has become a veritable graveyard of boarded up taverns and dusty dining rooms with papered windows.