Eat & Drink

Broke-Ass Porn: Popeye’s Chicken $0.99 2-piece

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We’ve mentioned this astounding deal at Popeye’s Chicken before, but that was like, a billion years ago and this all-day happy hour on Tuesdays has yet to disappear and has only gained support during tough economic times. (Also, when you’re broke they’re always “tough economic times”, aren’t they?)

Anyway, I love the fact that no matter what, even in my darkest (Tues)days of broke-assitude, I can still afford multiple helpings of fried chicken at Popeye’s. The key is really to stock up because you never know if you’ll be able to scrounge up enough spare change on Wednesday when the chicken is back to regular price. So do what I do, order 4-pieces of chicken: That way, you get two for dinner and two for lunch the next day. It’s perfect. Like Pizza, Popeye’s chicken is almost even better when served cold the next day.

And don’t take my word for it, Anthony Myint – one of San Francisco’s best-loved chefs (and proprietor of one SF’s best and most affordable restaurants) – loves it too. Just see for yourself over on Mission Local.

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Andrew Dalton - Aggressive Panhandler

Andrew Dalton - Aggressive Panhandler

Andrew is an East Coast transplant from Virginia hamming it up in San Francisco without any intention of leaving. Having worked every typical job from Bike Shop Employee to Bartender to Ad Agency Hotshot, to Dotcom Layoff he now busts his ass covering the "weird things to do" beat for gracious local audiences at SFAppeal.com and rallies the Western Addy/Lower Haight/Panhandle neighborhoods into action at AggressivePanhandler.com. His work was published in a real, paper magazine one time. One day he might even figure out how to make money from it.