Eat & Drink
The 2025 SF Beer Passport is Here!
Step into a world of adventure with the San Francisco Beer Passport. There’s no better way to explore San Francisco than to literally drink it in. This passport is amazing! Each one contains 28 coupons to buy one beer, get a second beer FREE at 28 of the finest locally
Fan Expo San Francisco 2024: A Weekend of Creativity, Culture, and Color
At Fan Expo San Francisco, a panel on Drag and Burlesque discussed the intersection of drag, burlesque, and pop culture, highlighting the importance of marginalized communities and the power of performance art to push boundaries and challenge traditional notions of gender, sexuality, and identity.
1,000 Things I Miss About San Francisco
Submitted by John McLemore, an SF resident who had to move away, and now lives in a suburb of Dallas Texas… I’d give anything for a drunk guy walking by my apartment, yelling at nothing and no one. I miss getting up early on a Sunday, pouring a mimosa, cranking up the
This Castro Baker Just Threw the Panettone Gauntlet Down
Giovanni Liguoro moved from Southern Italy to bake at a brand new Castro District bakery a few summers ago. He opened Poesia Café as head baker in August 2022 alongside Francesco D’Ippolito. D’Ippolito, who owns the longtime neighborhood Italian restaurant favorite Poesia, literally upstairs from the new bakery, saw great
These Places Will Give You a Thanksgiving Meal if You Can’t Afford One
Hunger sucks. Food is hella expensive, and the statistics are damning. It’s not just homeless people experiencing hunger.
This New Podcast Brings You The Hidden History of Local Dishes
The California Migration Museum is launching a miniseries that explores the history of immigrant-owned food in San Francisco, featuring stories of immigrant chefs, restaurants, and unique local dishes.
This San Francisco Restaurant Opens for Thanksgiving for the First Time in 116 Years
After 116 years in downtown San Francisco, John’s Grill is opening for Thanksgiving for the first time, offering a $95 prix fixe menu and hoping to contribute to the area’s revitalization.
Broke-Ass Recipes: Johnny Marzetti
By James Conrad. The rich, creamy comfort casserole á la Johnny Marzetti was invented in 1896 by Teresa Marzetti, an Italian-born cook and restaurant co-owner then living in Columbus, Ohio, who named the dish after her brother-in-law. Before long, it became the flagship dish of the Marzettis’ namesake restaurant, and