foraging

23 Jul 2011

Summer Scavenging Tips and Recipes

The other day I took a walk around the block after lunch at work, and I came back with a whole bunch of fruit and herbs that I basically stole from the neighbors trees. Luckily, I work in a residential area, and no one was around to see me swiping

Heidi Smith - The Ultimate Scavenger 5
12 Oct 2010

This Week’s Events For The 5 Senses

Wondering what to do for fun this week?  Feeling a little dead inside?  Wake yourself up with a FREE event for each of the 5 senses! SEE: There’s nothing like a Charlie Kaufman/Spike Jonze collaborative mindfuck to topple you into an existential crisis. Catch a FREE screening of Adaptation this

Chloe - Pennywise Reporter 0
17 Jun 2022

The San Francisco Beer Passport is Here!

Step into a world of adventure with the San Francisco Beer Passport. There’s no better way to explore San Francisco than to literally drink it in. This passport is amazing! Each one contains 37 coupons to buy one beer, get a second beer FREE at 37 of the finest locally owned bars,

Broke-Ass Stuart - Editor In Cheap 0
17 Dec 2009

Underground Farmers Market Tonight in the Mission

Having grown up in the Golden West for most of my life, the prospect of today’s Underground Farmer’s Market, brought to us by ForageSF sounds as captivating as it does terrifying. On one hand you hear nightmarish stories every few years, of ‘œwell-seasoned’ pros and inexperienced hippies alike dying from

Stephen Torres - Threadbare-Fact Finder (Editor, San Francisco) 0
28 Oct 2009

A Broke-Ass take on “When Life Hands You Lemons”

Starting the first day of college, we were all broke.  When friends came over to study at our modest abodes and were, as college students perpetually find themselves, hungry, we each asked ourselves, ‘œWhy share what little I have?’  However some of us chose to share and some of us

Chloe - Pennywise Reporter 1
29 Aug 2009

The Arctic vs. The Bay: The 2009 Eat Real Festival

I just got back from Alaska, which to me, a liberal, vegan, and judgmental Californian, appeared to be a backwards, behind-the-times, redneck state with stunningly gorgeous views and impressive wilderness. Against this lush, green backdrop, the food situation was unforgivable.  Health food stores were few and far-between and restaurants were

Chloe - Pennywise Reporter 1