OFF MENU IS SPONSORED BY EMPEROR NORTON’S BOOZELAND THE TENDERLOIN’S NEWEST HISTORIC DIVE.  HAPPY HOUR NOON – 7PM In 2012, Puerto Rican chefs on the island became eligible to compete in the James Beard Awards. They are in the “Best Chef South” category competing with Louisiana, Florida, Alabama, Mississippi and Arkansas. Chef and

This is a Food Lit event, underwritten by the Bernard Osher Foundation.  Chefs Stuart Brioza and Nicole Krasinski always have a line out the door for their award-winning dishes. Inspired by years of catering parties, the dynamic husband-and-wife duo adopted a casual dim sum cart style of small plates at