Jeremy Adona is just the type of man you want to meet when navigating Brooklyn, especially when wine is concerned. He used to work at Artisanal Fromagerie and Bistro as well as one of Brooklyn’s best wine shops, Dandelion Wine, studied at the American Sommelier Association, and is now a

How disappointing sweet, sweet spring has been so far; the Vernal Equinox has been as life-improving as a vernal pool. Although the upcoming weather looks unreal, I (weather.com)  really blew it  Monday with a forecast for sunny weather and taxes are on their way to the audit room.   The good