If the service is good, it deserves tip and none of these excuses justifies not leaving one.

Unless you’ve been living under a rock for the last several months, you probably know that inflation in our country is at it’s highest point since 1982. Seriously, the last time inflation hit this hard, Olivia Newton-John was singing about Jazzercise and E.T. was phoning home about it. Prices are

As 2024 winds down, we’re reflecting on another incredible year of sharing the stories, art, culture, and nightlife that make the Bay Area so unique. BrokeAssStuart.com wouldn’t be what it is without you—our community of readers, supporters, and believers in independent media. This year, instead of asking you to join Patreon

I’ve got a dirty little secret and it’s an unpopular opinion for most servers to have: I am a fan of separate checks. Let me clarify. As a server, I’ve had several credit cards tossed in my general direction at the end of service with customers assuming I have kept

  What you are about to read may be seen as controversial seeing that I always stand up for the restaurant server. I preach that’s it’s important to think about things from the perspective of the person who is serving your food and to have patience, empathy and understanding and

A 20-year-old waitress this weekend was abducted and assaulted after chasing a group of five diners who were allegedly skipping out on their $70 check. The horrifying incident happened Saturday night at Nifty Fifty’s in Turnersville, about 20 miles southeast of Philadelphia. “They pulled her into the vehicle and assaulted

Every customer who goes into a restaurant and chooses to not leave a tip for their server has a reason for doing so. Maybe the service didn’t live up to their expectations. Maybe the food wasn’t to their liking. Or maybe they feel that a server’s income should be the

Here we are heading into a full year of living during a pandemic and there are still so many situations we don’t quite know how to navigate. Things are ever-evolving when it comes to dealing with Covid and each day presents a new challenge. Just when we finally get used

As the Covid-19 pandemic continues to decimate our country, small businesses and restaurants are taking the brunt of the devastation. Well, other than the 300,000 lives lost to the virus. Over 110,000 restaurants have closed either permanently or long-term since the health crisis began and with indoor dining shutting down