Eat & DrinkSan Francisco

$19.09 = Three Courses at the Cliff House. And no, I’m not smoking crack!

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If you like me, you’re definitely a fan of local history. The Cliff House, once a famed and truly romanticized spot on the edge of the ocean, is a great local restaurant to visit if you’re looking to drop a third of your rent on dinner. Mark Twain once stumbled in from the cold for a coffee — but there is no way in hell we are paying $5 for that shit.

Luckily, they are having an anniversary party and everyone is invited. For their 100 year birthday, you can experience the Cliff House feel with you and yours. Regarded, its only in the Bistro and not in the main dining room, but we don’t complain about the view from the Eiffel Tower from the ground, now do we?

What: $19.09 pre-fixe special at the Cliff House!
When: Every Wednesday until November
Where: 1090 Point Lobos Ave. [The Outer Richmond]
Why: Finally, a Jackson can buy some class!

Credit to Eater SF for the tip.  You guys are swell!

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Monica Miller - The Intern

Monica Miller - The Intern

Ms. Miller was born in San Diego, CA to one lesbian mother and one
righteous, cheap father. Currently, she is enrolled at San Francisco
State University for a B.A. in Journalism and the approximate
completion date is around 2015. She has worked for many papers in the
Bay Area, including the Oakland Tribune and the San Mateo Country
Times and is currently the city editor at one of the most
underappreciated publications in SF, the Golden Gate [X]press. Though
she may find bargains aplenty, it only stems from the necessity of
never landing an actual job and working for hacks [like Stuart.] With
intelligence, style, poise, bite, and honesty, she will rip your heart
out; but not before writing some awesome, poignant shit. This year,
she is looking forward to bigger and better things such as: trying to
get paid for a gig, actually finding a date that isn't a loser or
fucking crazy, not calling her parents when hungover and bringing you
the best of the 7x7 everyday of the week. [By the way, I wasn't
kidding about the date thing; if you love food, booze and shoegaze,
get at me.]