We’ve got the hookup on La Cocina’s “Voices from the Kitchen” featuring Chef Gabrielle Hamilton

Voices from the Kitchen is a storytelling project from La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme.

The topic for April is: LABOR.  This time around, they’re taking a closer look at LABOR and what that means in relation to food. Storytellers include James Beard award-winning chef, author, host of PBS’ Mind of a Chef Gabrielle Hamilton, Jonathan Kauffman, Anthony Lucero, Marga Gomez, Jessica Battilana, Scott Hocker, Stephen Satterfield, Alexis Madrigal, Dilsa Lugo & La Cocina’s Executive Dishwasher, Caleb Zigas. For the full details on their line-up, click here. Come empty and ready to be filled.

In the meantime, click here to enter the mind of Gabrielle Hamilton in the first episode of Season 4 of the Emmy and James Beard Award-winning series, Mind of a Chef.

Proceeds from F&B will support La Cocina’s business incubator program. This event is sponsored by ChefsFeed, NE Timeas Restaurant Group, St. George Spirits and more.