Bitchy Waiter

28 Apr 2021

Restaurants Are Short Staffed and It’s NOT Because People Are Too Lazy to Work

As the weather warms up and more Covid vaccinations are getting into arms, plenty of people are feeling more comfortable venturing out into the world of restaurant dining. However, staffing those restaurants has become a huge challenge. The New York Times, CNN, and NBC’s Today Show have all written about

Bitchy Waiter 0
21 Apr 2021

5 Ways To Make Your Server Hate You

When you go out to eat in a restaurant and you’re greeted warmly by the sweet hostess and ushered to your prime booth right next to a window, you can practically feel the affection emanating from the the staff. The smile on your server’s face is shining so bright you

Bitchy Waiter 0
27 Jan 2024

The San Francisco Beer Passport is Here!

Step into a world of adventure with the San Francisco Beer Passport. There’s no better way to explore San Francisco than to literally drink it in. This passport is amazing! Each one contains 27 coupons to buy one beer, get a second beer FREE at 27 of the finest locally

Broke-Ass Stuart - Editor In Cheap 0
11 Apr 2021

The Great Ketchup Shortage is Hitting US Restaurants

A few days ago, I ordered delivery for dinner; a fried chicken sandwich and an order of french fries. As I ripped open the paper sack to get to the deep-fried deliciousness, something in the bottom of the bag caught my eye. There nestled amongst the paper napkins and plastic

Bitchy Waiter 0
31 Mar 2021

Are Vaccinated and Non-Vaccinated Sections a Possibility at Restaurants?

It’s been over twenty years since there’s been smoking and non-smoking sections in California restaurants. Smoking was banned in the state back in 1998 and New York followed suit in 2003. These days, smoking in a restaurant is as unlikely as acid washed jeans making a comeback or a successful

Bitchy Waiter 0
24 Mar 2021

What It’s Like To Be a Server Right Now

Ask a server what it’s like to wait tables in the age of Covid and, depending on the state they live in, the answers can be as varied as box of herbal teas. I live and work in New York City. A year ago, my borough of Queens was the

Bitchy Waiter 0
17 Mar 2021

How To Be the Best Restaurant Customer You Can Possibly Be

Remember when you were in elementary school and your teacher gave you a gold star on your assignment? It meant you did a good job and you were being recognized for doing so. That kind of validation was so much easier to get when we were younger, but that doesn’t

Bitchy Waiter 0
10 Mar 2021

Should Tipping Your Server Be Eliminated?

Every customer who goes into a restaurant and chooses to not leave a tip for their server has a reason for doing so. Maybe the service didn’t live up to their expectations. Maybe the food wasn’t to their liking. Or maybe they feel that a server’s income should be the

Bitchy Waiter 0
03 Mar 2021

The Awful Ways Maskholes are Treating Servers

It’s been twelve long months that our country has been learning to live with Covid. On April 3, it will be exactly a year that the Centers for Disease Control and Prevention (CDC) first suggested that Americans wear facial coverings to help curtail the spread of the virus. Still, there

Bitchy Waiter 0