Anytime I step out of the Bay Area, I’m struck with one simple fact; you can take the Bay Area local outta the bay but you can’t take away my weird Bay Area quirks. It’s fun to ask yourself “What qualities give a Bay Area local away when we are

Baonecci Ristorante, a beloved Italian eatery formerly located in North Beach, has skipped town after over 15 years in the neighborhood.  Owners Walter and Stefania Gambaccini, who originally hail from Lucca, opened the restaurant in 2004. Previously known as Danilo Bakery, the space occupies a coveted location on Green Street

I’ve got some awesome news! We received a grant from the Civic Joy Fund to put out a literary magazine celebrating SF and acting to counter the stupid “Doom Loop” narrative. It’s a gift to the people of San Francisco. And after months of working on this project it’s now available

In The City That Was, Bohemian Archivist P Segal tells a weekly story of what you all missed: the days when artists, writers, musicians, and unemployed visionaries were playing hard in the city’s streets and paying the rent working part time.   In the ‘80s, San Francisco was still really cheap, and because