This is a different kind of 4/20. For a second year in a row, the pesky pandemic has decimated the celebration vibe. There are no plumes of sweet skunk billowing over Golden Gate Park, no baked masses huddled together on hills and there’s definitely no passing to strangers. Weed has

Most food bloggers will tell you they love the endearing Molly Yeh, the crossover queen (and friend of BAS) Gabi Moskowitz, or Puerto Rican Meseidy Rivera. While I do love those ladies, my favorite two food blogs that send my eyes into an ADHD frenzy are Lady and Pups and IAMAFOODBLOG.

A Big Change to This Year’s Voter Guide We’ve been doing voter guides for a really long time. I’m pretty sure we put our first one out in like 2010 or something. And I know that thousands of you rely on our voter guides to help you make decision. But

San Francisco culinary couple Jupiter Henry and Lauren Fletcher recently launched a company by the name of Bites with Spice. They just released their first unique new food product: the BBQ Recipe Kit. Inside each kit you will find 2 small glass jars filled with their custom all natural “Master

Sometimes I’m just not in the mood to gather an endless array of ingredients for my mise-en-place.  But the craving for chocolate can sometimes be unmanageable; the thought of gooey and dense fudge-y, chocolatey goodness being penetrated by my Buscemian canines on loop in my brain.  I like fruit, I

Beans! Today is all about ’em. I know last week I wrote about sex and I am probably wrecking boners everywhere, but please hear me out. I’m going through this really weird time right now. I’m starting new projects and none of them pay for a couple more weeks. So I’m in-between

I haven’t gone grocery shopping in a while, mainly because I can’t afford it. The other day, I decided I should eat some food. I make a habit of keeping a lot of ingredients that won’t go bad on hand: dry beans, veggie broth powder, uncooked rice. I also looked through

“ARE YOU READY FOR SOME FOOOOOTBAAAAALL!” is something I shout many times during this time of year to test my friends’ patience with me. And when it’s time to start thinking about football, it’s obviously also time to think about WINGS. Good wings are hard to find… so hard that I

Hello! Welcome to the inaugural post of the Broke-Ass Kitchen, a new weekly feature from your penniless pals here at BAS. We’re going to load you up with tons of cheap recipes so that you can stay well-fed even when your wallet’s not. Nothing will involve having to special order